Wednesday, April 28, 2010

Update: Cheese Ice Cream / Beverage Post #1.5

On the ice cream: I've decided that it will land somewhere between cheesecake, cannoli filling, and vanilla bean ice cream with a dash of cinnamon. I've been studying custard making for all of these things, and have been too meek to actually fire up the range and do it. It'll happen, I promise.

So today I've made some green tea soda. It's good, I promise.

Take 16 oz. of water that you'd drink and heat it to 190 degrees.

Now take 5 green tea bags, (They can be cheap) and let steep for 3-4 minutes.

Fill a pitcher with about three cups of ice. Add the tea, and about 1/4 cup of honey, and about the same amount of sugar, with a pinch of salt. Stir 'till everything is dissolved.

Now add the mixture to your favorite soda charger. Charge with CO2 and chill.

Enjoy.

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